The apple really shines!
Granny Smith apples tossed with lemon zest & juice, seasoned with Mexican cinnamon and wholesome sugar. The filling is 100% fruit with just enough sugar to balance out the tartness of the apple and lemon. All this goodness is wrapped in a traditional flaky pie crust.
9" D x 1” H - Serves 6 - 8
Serving Tips and Ideas:
Keep refrigerated until serving time.
Warm up the pie at 325°F for 10 minutes prior to serving.
Use a serrated knife and cut gently using "sawing" motion. DO NOT cut straight down, it will crush the pie and you will have messy slices.
Serve with your favorite ice cream or gelato. If you want to go classic, choose vanilla or caramel. If feeling more adventurous, a rosemary gelato would be a perfect pairing.